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Secco

Grape variety: Muškat Momjanski
Vintage: 2013
Alcoholic content: 12,5 %vol
Sugar: 3,6 g/l
Total acidity: 5,6 g/l
Serving temperature: 12°C

Pairing with food:

This wine combines perfectly with fresh cheeses, warm appetizers with sea food and white meat dishes.

Vinification:

Maceration for 12 hours, fermentation in stainless steel barrels.

Description:

This dry wine is produced from the grape variety Muskat Momjanski grown in our own vinyards in the area of Momjan (Stancija). Noticeable for its hay-like yellow colour, it has a fine and lasting aroma reminiscent of acacia flowers. It's taste is fresh, warm and nicely rounded.

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